Yesterday morning, I brought my family to a mini breakfast meet up with Dine, Noemi, their husbands and Chats. My mother was quickly assimilated into the group and boring talk about child rearing and childbirth were brought up. The small meet was held at Portico, at Serendra by invitation of the marketing group of Chateau.
It seems that Portico is repackaging itself to serve breakfast apart from their standard lunch and dinner fares. I believe the restaurant is part of the Chateau group which includes other restaurants like Chateau 1771, Sentro, and Sidebar Cafe.
In all honestly, the breakfast menu (your typical selection of chorizo, sirloin tapa, fish) was overshadowed by Portico’s killer desserts (the Chateau group is well known for their desserts) such as that thing in the picture with raisins (as you can see, my food writing skills are zilch – which is why I’m helping organize a food critique and photograhy class this Saturday). A breakfast meal will set you back by P300.00 to P450.00 tops with drinks.
If you’re looking for a decent (read: not McDonald’s) place to conduct breakfast meetings, Portico at Serendra, Bonifacio High Street may be a good choice for this. We were there as early as 8:30 AM and it was the only place that was open for breakfast in the vicinity.
Noemi posted more pictures in her photo and food blogs.
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