Food and Beverage Destination: Pampanga, Philippines
Posted by Jayvee Fernandez at January 23rd, 2007
One of the best perks about the publishing industry is when you’re sent off to cover items that your magazine features. It just so happens that I’m shooting for a food magazine tomorrow till Wednesday or Thursday – and this usually means a gastronomic delight after every shoot!
If you’re doing the a magazine on F&B, you tend to attend less events, but you’re always surrounded by food, glorious food!
Proposition:
If tech journalist A needs to return the iPod after he has reviewed it, does it mean that food critic A should spit out the creme brule after he has sampled it?
Food, glorious food!
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